Compton

Ready-to-eat dishes and catering service. Gluten-free options.

Open year-round: Thursday to Saturday: 9 a.m. to 5:30 p.m. Sundays from July 1st to September 15: 9 a.m. to noon.

Walk in the orchard, games, panoramic terrace and a wide variety of products processed on site: pies, turnovers, spreads, artisan juices, and more.

Only Friday : June to august until 7 pm. | September until 6 pm.

Meat counter: beef, pork, poultry, veal and lamb. Homemade sausages, meats smoked on the premises and marinated meats in buckets.

A 300-site and 38 pull-thru campsites. Exceptional scenic
views. All activities are free; 2 pools, 1 heated, water games,
9-hole par 3 golf course, ball hockey and giant baby-foot. Dog
park.  Located only 10 minutes from Foresta Lumina.

Fully equipped caravans. Free access to swimming pools, golf and playgrounds. Kitchen appliances and dishes supplied. Shower and bathroom. Air conditioning, BBQ, TV and DVD player. Bedding and towels not supplied; 7th night free. Located only 10 minutes from Foresta Lumina.

In the heart of the village, every Thursday, from the end of June to the end of September. Over 25 producers gather to offer their harvest. Music, tastings and children activities.

Parc des Lions – Parking behind church.

June to August until 7 p.m. September until 6:30 p.m.

The only blackcurrant producer and processor in the region. Various wines, food, health and beauty products. Agrotourism, picnic area, boutiques.

Blonde d’Aquitaine beef and pork. Garlic blossoms, garlic cloves and maple syrup. Certified organic by Ecocert Canada.

Strawberries, raspberries and seasonal vegetables picked for you.

Early June to mid-September.

Call ahead for opening hours.

Here is a human-scale farm, where hogs are raised without hormones or additives, outdoors, following traditional methods. The high-quality meat guarantees unequaled flavours. It goes without saying when we keep in mind: NATURE, FREEDOM, RESPECT and COMFORT.

On sale at the farm with appointment.

Wide variety of greenhouse and field vegetables. U-pick strawberries, blueberries and blackberries. Certified organic by Ecocert Canada.

Call ahead for opening hours.

Located on the farm, organic raw or thermised cow-milk cheeses are produced. Open daily. Tastings and visit of the family entreprise. Regional products.

A warm and family atmosphere awaits you. Succulent gourmet breakfast made of regional products. Safe place for bicycles and motorcycles.

Family-style restaurant. Specialties: pizza, pastas, steaks. Daily table d’hôte; lunch specials. Come and enjoy the view from our terrace.

Breakfast from 5:30 a.m.

Delicious dishes proudly created with authentic products from our countryside, under the « Créateurs de saveurs » banner. Table d’hôte, local craft beers and wines.

Quaint country house, fully equipped and furnished with antiques. Extensive grounds. Stroll through the forest or visit a farm.

For nearly 20 years, we maintain the natural soil and plants balance to enhance biodiversity and to grow healthy foods. Processing Saskatoon berries, honeyberries, sour cherries, gooseberries, blueberries and other orchard fruits. Québec Vrai organic certification.

Taste our famous Big Wood burger, its outstanding sauce and homemade fries. Desserts made on the premises and dairy bar. All desserts are served with a bite of homemade maple fudge. Located in the heart of the village, large patios and playground. Open year-round.

Asparagus in May and June. Various vegetables from July to November. Root vegetables from November to March.

Self-service stand open daily.
Certified organic by Ecocert Canada.

The rural atmosphere of the village, the charming house in which Louis S. St-Laurent was born and the once bustling general store, all take us back to the fifties.

Eco-organic greenhouses. Tomatoes, cucumbers, sweet peppers, garlic, herbs and sprouts.

Open year-round: 9 a.m. to 7 p.m.

Products vary seasonally.

Unique to Compton architecture, this sumptuous ancient villagehouse home with a loggia, opens its doors to regional artistic expression. Cultural events. To enrich the community’s life and honour its heritage.

In the heart of the village of Compton, in parc des Lions, discover and taste local products of over 25 producers. Music and activities for children.

Enjoy a picnic with local products and meals prepared for you! Parking behind the church.

Only the Thursday : June to August until 7 p.m. | September until 6:30 p.m.

Have our butcher prepare your meat to your taste; ready-made meals, local products, organic fruit and vegetables. Bakery, fresh-baked bread, cold cuts, wines and cheeses. SAQ.

Daily: 8 a.m. to 9 p.m.

Bakery and pastry shop. Various breads, Viennese pastries, focaccias, quiches, pastries and other deserts.

Taste, savour and smile... The best espresso coffee in the region and a wide variety of ready-to-eat dishes lovingly prepared with local ingredients. Sandwiches, soups, salads, daily specials, muffins, sorbets and gelatos, condiments and other delights. Eat on the premises or carry-out... True delights!

U-pick among six varieties of strawberries. Sweet corn, pumpkins and other seasonal vegetables.

Strawberries: June 24 to the end of July. Open daily.

Maple products available year round.

Apple products and mini-farm.

July 30 to December 20: 8 a.m. to 6 p.m.

Le Gros Pierre offers a wide variety of products processed at the orchard: pies, turnovers, spreads, artisan juices. Le Gros Pierre is a “Créateurs de saveurs” signature space.

Chocolate delights in Compton. Give in to the temptation!